Top Food Trends for 2016 | What the Experts Say

If you follow me you will know by now that I'm pretty passionate about the subject matter of food. Maybe it's because I have personal ties with the farming industry, maybe it's because I am a self confessed former "healthy kid"(or chubby if we are just being honest). Whatever the reasons, this girl loves food. I'm always fascinated to observe…


Hanger Steak by Chef James Phelan

As you all know, I am ever the fan of great food especially when it comes from one of my favorite chefs. I'm thrilled to have Chef James W Phelan of J. William Culinary (whom I previously reviewed here). Today he shares with us how to expertly prepare a mouthwatering hanger steak, all from the comfort of your own home.…


Back to my Irish Roots- Wednesday Review

Recently a friend of mine made a local discovery that neither of us could believe I'd missed. If the notorious local following hadn't registered, then their feature in Guy Fieri's "Diners, Drive Ins, and Dives" should have clued me in. Alas, I crawled out of the proverbial rock I'd been hiding under to finally get a taste of what everyone's…